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The Menus

Menus

USDA Prime and dry-aged cuts, raw-bar selections, seafood, and classic steakhouse sides.

Starters

  • Squash Blossoms21

    goat cheese · delicate batter · truffle honey drizzle

  • Prime Beef Carpaccio24

    arugula · capers · aged parmigiano reggiano · balsamic reduction · evo

  • Frenched Lamb Chops26

    whipped mint yogurt · rosemary · charred lemon · maldon salt

  • Bone Marrow23

    bourbon bacon jam · toasted filone

  • Sunday Supper Meatball18

    san marzano arrabbiata · basil gremolata · charred focaccia

  • Gold Standard Truffle Fries26

    duck fat · parmesan · truffle aioli · black truffle shaved tableside

  • Philly Prime Rib Cheesesteak19

    truffle provolone fonduta · fried long hot peppers · limited quantity

Seafood & Raw Bar

  • Chef's Rotating Selection of Oysters24 / 48

    daily chef selection · served chilled · half dozen / dozen

  • Oysters Rockefeller28

    east coast oysters · bacon · spinach · cream · pernod · parmesan crust

  • Rock Shrimp Tempura23

    lightly battered · chipotle aioli · black sesame

  • Tuna Crispy Rice23

    bluefin tuna · yuzu aioli · wakame · 3 pcs

  • Jumbo Shrimp Cocktail25

    colossal chilled shrimp · cocktail sauce · lemon · horseradish

  • Grand Seafood Tower199

    maine lobster · shrimp cocktail · tuna tartare · crab cocktail · caviar-topped oysters

Salads

  • Blue Cheese Wedge16

    crisp iceberg · cherry tomato · applewood smoked bacon · danish blue

  • Artisan Burrata19

    creamy burrata · heirloom tomatoes · focaccia

  • Classic Caesar17

    romaine hearts · house croutons · aged parmesan

Prime Steaks

USDA Prime beef, selected from the highest tier of available cuts.

  • Prime Ribeye94

    16 oz

  • Prime Filet Mignon78

    8 oz

  • Reserve Prime New York Strip82

    14 oz

  • 25+ Day Dry-Aged Prime Cowboy Ribeye149

    22 oz

  • Prime Porterhouse for Two219

    32 oz

  • Signature Prime Rib Trolley74 / 118

    slow-roasted · carved tableside · select cut 12 oz / butcher's cut 24 oz

Mains

  • Maine Lobster Spaghetti90

    whole 1.25 lb lobster · arrabbiata · basil · add kaluga caviar 22

  • The One Great Burger27

    brisket, chuck & short rib blend · aged gouda · caramelized mushroom & onion · fried green tomato · signature sauce · brioche

  • Miso Glazed Cod49

    caramelized white miso · crispy skin · sticky rice

  • Rigatoni Alla Vodka34

    vodka cream sauce · calabrian chili · parmigiano reggiano

  • Colossal Wild South Atlantic Prawns56

    lemon beurre blanc · chili oil · shaved fennel herb salad

Sides

  • Dauphinoise Potatoes14

    thin-sliced potatoes · garlic cream · gruyère · golden crust

  • The Mushroom Society14

    farmer's choice · shallot · butter · demi

  • Brussels Sprouts14

    citrus glaze · whipped ricotta · candied orange zest

  • Creamed Spinach12

    gouda bechamel · onion · roasted garlic reggiano

  • Lobster & Black Truffle Pommes Purée24

    yukon gold · butter-poached lobster · shaved black truffle · plugra butter

Enhancements

  • Sauces6

    béarnaise · au poivre · horseradish cream · black truffle & reggiano · garlic herb

  • Compound Butters5
  • Chef's Signature Dipping Salt4
  • Jumbo Lump Crab Oscar22
  • Foie Gras Rossini18
  • Blue Cheese Crust8
  • Lobster Tail68 / 120

    single / double

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu and pricing subject to change.

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Cocktails · Spirits · Wine

The Bar

Specialty Cocktails

  • Jay's Espresso Martini24

    Milagro Reposado Tequila, Fresh Espresso, Borghetti Coffee Liqueur, Vanilla

  • Easy Street20

    Reyka Vodka, Elderflower Liqueur, Cucumber, Mint, Lemon, Soda

  • Spiced Pear Whiskey Sour21

    Woodford Reserve Bourbon, Belle de Brillet Pear Liqueur, Lemon, Cinnamon

  • Lychee Martini19

    Pegasus Vodka, J.F. Haden's Lychee Liqueur, Lemon

  • French Kiss17

    Giffard Pamplemousse, Lillet Rosé, Contratto Aperitif, Prosecco

  • 2 Hours to Cancun18

    Herradura Silver Tequila, Lime, Dragonfruit, Spicy Agave

Classics

  • Imperial Martini35

    Stoli Elit Vodka, Lo Fi Dry Vermouth, Caviar Bump

  • Jay's Old Fashioned18

    Sazerac Rye, Cherry Demerara, Angostura Bitters

  • Negroni19

    No. 3 Gin, Carpano Antica Formula, Contratto Bitter, Meletti Amaro

By the Glass · Sparkling

  • Torresella Prosecco14

    Veneto, IT · Fresh pear, green apple and citrus with lively bubbles.

  • Piper-Heidsieck Cuvée 178525

    Champagne, FR · Golden apple, brioche, citrus blossom, fine persistent mousse.

By the Glass · White

  • Santa Margherita Pinot Grigio19

    Alto Adige, IT · Bright citrus, green apple and crisp mineral notes.

  • Sinegal Sauvignon Blanc22

    Napa Valley, CA · Grapefruit, passionfruit and fresh herbs with vibrant acidity.

  • Château Sancerre27

    Loire Valley, FR · Lemon zest, white peach, flinty minerality, long elegant finish.

  • Frank Family Chardonnay23

    Napa Valley, CA · Ripe orchard fruit, vanilla and balanced oak.

By the Glass · Red

  • Etude Pinot Noir24

    Carneros, CA · Bright cherry, raspberry and baking spice with silky tannins.

  • Ornellaia Le Volte19

    Tuscany, IT · Dark cherry, plum and Mediterranean herbs with polished tannins.

  • Marqués de Riscal Reserva18

    Rioja, SP · Ripe black fruit, cedar and warm spice with refined structure.

  • Daou Cabernet Sauvignon22

    Paso Robles, CA · Blackcurrant, mocha and polished tannins.

  • Hess Collection Iron Corral Cabernet Sauvignon38

    Napa Valley, CA · Ripe blackberry, cocoa and vanilla with signature richness.

Champagne

By the bottle.

  • Veuve Clicquot Yellow Label Brut165

    Bright citrus, green apple and brioche with a crisp finish.

  • Billecart-Salmon Le Réserve Brut212

    A delicate texture, crisp Granny Smith apple, Asian pear.

  • Laurent-Perrier Brut Cuvée Rosé284

    Wild strawberry, raspberry and blood orange.

  • Billecart-Salmon Cuvée Elisabeth Rosé425

    Refined layers of red berries, citrus peel and delicate spice.

  • Dom Pérignon Brut Vintage475

    Stone fruit, citrus and toasted brioche.

  • Krug Grande Cuvée522

    Rich hazelnut, baked apple, honey, vibrant citrus.

Sauvignon Blanc

By the bottle · White.

  • Duckhorn98

    North Coast · Grapefruit, lime, tropical fruit, vibrant acidity, clean minerality.

Chardonnay

By the bottle · White.

  • Stag's Leap88

    Napa Valley · Golden apple, pear and vanilla with balanced oak.

  • Rombauer106

    Carneros · Ripe peach, tropical fruit and rich buttery texture.

  • Cakebread112

    Napa Valley · Fresh citrus, melon and subtle toasted oak.

  • Far Niente165

    Napa Valley · Stone fruit, citrus and crème brûlée, exceptional balance.

White Burgundy

By the bottle.

  • Vincent Girardin Vieilles Vignes Meursault208

    Toasted hazelnut, ripe orchard fruit, citrus richness, creamy texture and elegant minerality.

Pinot Noir

By the bottle · Red.

  • Sonoma-Cutrer110

    Russian River Valley · Bright cherry, raspberry, baking spice, balanced acidity.

  • Ken Wright Yamhill-Carlton142

    Willamette Valley · Red berries, forest floor and balanced acidity.

  • Dumol264

    Russian River Valley · Layers of black cherry, wild raspberry and savory spice.

Red Burgundy

By the bottle.

  • Camille Giroud Bourgogne136

    France · Fresh red cherry, raspberry, delicate earth.

  • Thibault Liger-Belair Gevrey-Chambertin242

    Dark cherry, forest floor, baking spice, refined structure.

Italy

By the bottle · Red.

  • Massolino Albesani Barbaresco269

    Piedmont · Rose petal, red cherry and dried herbs, polished tannins.

  • Gaja Conteisa Barolo876

    Piedmont · Black cherry, rose petal, truffle and warm spice.

  • Antinori Tignanello375

    Tuscany · Dark berries, tobacco and cedar with polished tannins.

  • Ornellaia Bolgheri Superiore395

    Tuscany · Blackcurrant, cedar, dark chocolate, luxurious texture.

  • Tenuta San Guido Sassicaia650

    Tuscany · Currant, graphite, Mediterranean herbs, refined elegance.

Cabernet Sauvignon

By the bottle · Red.

  • Sinegal126

    Sonoma County · Black cherry, cassis, cocoa, sweet tobacco, polished oak.

  • Stag's Leap184

    Napa Valley · Dark blackberry, cassis and cocoa with refined tannins.

  • Silver Oak212

    Alexander Valley · Blackberry, vanilla, cedar, signature American oak spice.

  • Caymus (1L)240

    California · Ripe blackberry, dark cocoa, vanilla. Caymus' signature richness and velvety texture.

  • Patrimony482

    Paso Robles · Cassis, blackberry, espresso, powerful structure.

  • Scarecrow1,200

    Napa Valley · Extraordinary concentration of black fruit, cocoa, graphite, impeccable balance, seemingly endless finish.

Merlot

By the bottle · Red.

  • Pahlmeyer236

    Napa Valley · Plum, blackberry and mocha layered with supple tannins.

Proprietary Blends

By the bottle · Red.

  • Orin Swift 8 Years in the Desert128

    Napa Valley · Ripe blackberry, blueberry, dark plum, mocha, spice, velvety tannins.

  • Opus One Red Blend750 / 2,100

    Napa Valley · 2022 vintage / 2017 vintage · Blackcurrant, cassis and cedar with refined Bordeaux character, impeccable balance and extraordinary length.

Rhône Valley, France

By the bottle · Red.

  • M. Chapoutier Crozes-Hermitage128

    Blackberry, cracked pepper, savory herbs, vibrant acidity, silky tannins.

  • Château de Beaucastel Châteauneuf-du-Pape246

    Dark berry fruit, garrigue, baking spice, earthy complexity, remarkable depth and elegance.

Spain

By the bottle · Red.

  • Navajas Gran Reserva122

    Rioja · Dark cherry, leather and cedar layered with vanilla and warm baking spice.

  • CVNE Imperial Gran Reserva216

    Rioja · Dried cherry, tobacco, leather, spice, exceptional balance, persistent finish.

  • Vega Sicilia Único1,600

    Ribera del Duero · Dark berry fruit, cedar, leather and graphite with extraordinary complexity, elegance and structure.

Argentina

By the bottle · Red.

  • Uspallata Malbec169

    Mendoza · Blackberry, violet, plum, silky tannins, subtle spice.

  • Catena Zapata Argentino Malbec246

    Mendoza · Concentrated black fruit, violet, mocha and mineral notes with remarkable richness and a long, elegant finish.

Menu and pricing subject to change. Please drink responsibly.

Tuesday – Sunday · 4–7 PM · At our bars only

Happy Hour

The Drop

50% off the full dinner menu from 4–5 PM, at our bars only. Be seated by 4:50 PM.

Food

  • $5 Bites

    caviar bumps · lobster bao bun · philly prime rib slider · shoestring truffle fries · arrabbiata meatball

  • Wagyu Steak Frites19

    béarnaise · shoestring fries

  • One Great Burger12

    full dinner-size burger

  • Oysters1

    each

Drinks

  • Cocktails5

    espresso martini · dirty martini · dry martini · lemon drop · margarita · aperol spritz

  • Beers4
  • Wines by the Glass5

    red · white · rosé · sparkling

  • Bottles of Wine$25

Nightly entertainment: live music · DJs · cabaret.

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