
Sushi Omakase by Chef Kamakura
Three nights. Eight seats. Twelve courses.
October 22–24 · Upstairs at Jay's
Book a SeatKamakura Reserve × Jay's
Thursday–Saturday, October 22–24, 2026 · 6:00 PM + 8:30 PM

12 Courses, Chef's Choice
Upstairs at Jay's, behind the doors of a historic 1920s church, Chef Max Kamakura takes over for an intimate sushi omakase experience available for three nights only.
Across 12 courses, expect an indulgent progression of exceptional ingredients - caviar, Japanese A5 Wagyu, truffle, premium fish flown in from Japan and bluefin tuna from Spain, subject to availability. Each course is revealed only when it reaches your seat.
The Chef
Chef Max Kamakura
Born into a family of sushi chefs in Brazil, Chef Kamakura has spent more than 25 years behind the counter, blending traditional Japanese technique with influences gathered throughout Brazil, Peru and beyond. The result is omakase with personality - precise, unexpected and made to be experienced up close.
@chefkamakura
Before You Book
Good to Know
- Prepaid reservation required. Tax is added at checkout. Drinks are available separately. A 20% gratuity on drinks is added to your check at the restaurant; no gratuity is included on the omakase.
- Allergies and dietary restrictions must be submitted in the booking notes and emailed to jaysevents@yesfbm.com at least 24 hours before your seating. All requests are subject to Chef Kamakura's approval; if a restriction can't be accommodated, we'll contact you and offer a full refund. Mushroom restrictions cannot be accommodated.
- Cancellations made five or more days before your seating receive a full refund. Within five days, reservations are non-refundable and cannot be transferred to another seating.
- Please arrive 10 minutes early. Each seating begins together. Business casual dress.
- Location: Upstairs at Jay's, 441 NE 3rd Avenue, Fort Lauderdale. Check in with the host at the front door.
- Questions? Email jaysevents@yesfbm.com
Come hungry. Come curious. Leave it to the chef.
Sold out or can't make these dates?
Join the list for future omakase nights.